Angraini, Yannisa, Indonesia

• Vol 6 (2019): Edisi 2 Juli s/d Desember 2019 - Teknologi Hasil Perikanan
  EFFECT OFSOAKING OF LIQUID SMOKE ON THE QUALITY OF CATFISH(Pangasius hypophthalmus)MEATBALLS DURING STORAGE IN COLD TEMPERATURE(5±2˚C)
  Abstract  PDF